Dawn D Thilmany
Author
Series
Economic development report volume EDR06-8
Publisher
[Colorado State University, Department of Agricultural and Resources Economics]
Pub. Date
[2006]
Language
English
Author
Series
Agricultural marketing report volume AMR07-02
Publisher
Colorado State University, Department of Agricultural and Resource Economics
Pub. Date
2007.
Language
English
Author
Series
Agribusiness marketing report volume ABMR07-02
Publisher
Colorado State University, Department of Agricultural and Resource Economics
Pub. Date
2006.
Language
English
Author
Series
Agricultural marketing report volume AMR04-01
Publisher
Department of Agricultural and Resource Economics
Pub. Date
[2004]
Language
English
Author
Series
Economic development report volume EDR 15-01
Publisher
Colorado State University, Department of Agricultural and Resource Economics
Pub. Date
[2015]
Language
English
Author
Series
REDI report volume 2019, August
Publisher
Colorado State University, Regional Economic Development Institute
Pub. Date
2019.
Language
English
Description
The entry of additional food hubs in a county may cannibalize sales of incumbent enterprises. Food hubs require more potential buyers in a market than traditional merchant wholesalers. Counties with a high level of social capital and that have small local food businesses may be able to lower the population threshold necessary for a food hub to be viable.
Author
Series
Agribusiness marketing report volume ABMR05-01
Publisher
Colorado State University, Department of Agricultural and Resource Economics
Pub. Date
2005.
Language
English
Author
Series
Agricultural and resource policy report volume ARPR 09-01
Publisher
Colorado State University, Department of Agricultural and Resource Economics
Pub. Date
[2009]
Language
English
Author
Series
Food systems report volume FSR 17-01
Publisher
Colorado State University, Department of Agricultural and Resource Economics
Pub. Date
2017.
Language
English
Description
Colorado Department of Agriculture identified the need to better understand how: a) the citizens of Colorado viewed the agricultural industry as a whole; b) the public perceives emerging policies meant to support or influence the role of agriculture in Colorado; and c) and how the Department's own programs were valued.
Author
Series
Economic development report volume EDR04-01
Publisher
Colorado State University, Department of Agricultural and Resource Economics
Pub. Date
2004.
Language
English
Author
Series
Agricultural marketing report volume AMR01-01
Publisher
Department of Agricultural and Resource Economics
Pub. Date
[2001]
Language
English
Author
Publisher
Regional Economic Development Institute
Pub. Date
2020.
Language
English
Description
Across key local and regional markets (i.e., farmers markets, farm to school, food hubs serving other institutions, and restaurants) we estimate a $3.9million decline in sales (the most conservative estimate for direct sales losses) leading to a payroll decline of up to $585,000, and a total loss to the economy of up to $6.7 million from March to May 2020. Without immediate mitigation (in addition to the innovation supply chain solutions our producers...
Author
Series
Agricultural and resource policy report volume APR 04-13
Publisher
Colorado State University, Department of Agricultural and Resource Economics
Pub. Date
2004.
Language
English
Author
Series
Agribusiness marketing report volume ABMR07-01
Publisher
Colorado State University, Department of Agricultural and Resource Economics
Pub. Date
2007.
Language
English
Author
Series
Economic development report volume EDR07-16
Publisher
[Colorado State University, Department of Agricultural and Resources Economics]
Pub. Date
[2007]
Language
English