Omega-3 fatty acids
(eBook)

Book Cover
Average Rating
Published
[Fort Collins, Colo.] : Colorado State University Extension, 2010.
Physical Desc
1 online resource (6 unnumbered pages).
Status

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Format
eBook
Language
English

Notes

General Note
"9/2010."
Bibliography
Includes bibliographical references.

Citations

APA Citation, 7th Edition (style guide)

Bellows, L. L., Bunning, M., & Macdonald, M. (. (2010). Omega-3 fatty acids . Colorado State University Extension.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bellows, Laura Leigh, 1974-, Marisa. Bunning and M. (Michelle) Macdonald. 2010. Omega-3 Fatty Acids. Colorado State University Extension.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bellows, Laura Leigh, 1974-, Marisa. Bunning and M. (Michelle) Macdonald. Omega-3 Fatty Acids Colorado State University Extension, 2010.

MLA Citation, 9th Edition (style guide)

Bellows, Laura Leigh, Marisa Bunning, and M. (Michelle) Macdonald. Omega-3 Fatty Acids Colorado State University Extension, 2010.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID
853f2334-f30c-21f7-8813-27cbfbbca4a1-eng
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Grouping Information

Grouped Work ID853f2334-f30c-21f7-8813-27cbfbbca4a1-eng
Full titleomega 3 fatty acids
Authorbellows laura leigh
Grouping Categorybook
Last Update2022-06-13 10:33:16AM
Last Indexed2024-04-27 02:04:37AM

Book Cover Information

Image Sourcedefault
First LoadedJul 12, 2022
Last UsedApr 27, 2024

Marc Record

First DetectedApr 16, 2013 12:00:00 AM
Last File Modification TimeAug 19, 2021 04:28:06 PM

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