Food safety for farmers' market vendors
(eBook)
Author
Published
[Fort Collins, Colo.] : Colorado State University, Extension, [2001].
Physical Desc
1 online resource (4 pages) : illustrations
Status
Description
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More Details
Format
eBook
Language
English
Notes
General Note
Written by: Carolyn Benepe ... and Pat Kendall.
Citations
APA Citation, 7th Edition (style guide)
Benepe, C. R., & Kendall, P. A. 1. (2001). Food safety for farmers' market vendors . Colorado State University, Extension.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Benepe, Carolyn R and Patricia A. 1947- Kendall. 2001. Food Safety for Farmers' Market Vendors. Colorado State University, Extension.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Benepe, Carolyn R and Patricia A. 1947- Kendall. Food Safety for Farmers' Market Vendors Colorado State University, Extension, 2001.
MLA Citation, 9th Edition (style guide)Benepe, Carolyn R., and Patricia A. 1947- Kendall. Food Safety for Farmers' Market Vendors Colorado State University, Extension, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
bce7bdae-7050-77f9-24c0-e266661a85c2-eng
Grouping Information
Grouped Work ID | bce7bdae-7050-77f9-24c0-e266661a85c2-eng |
---|---|
Full title | food safety for farmers market vendors |
Author | benepe carolyn r |
Grouping Category | book |
Last Update | 2022-06-13 10:33:16AM |
Last Indexed | 2024-04-27 03:18:04AM |
Book Cover Information
Image Source | default |
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First Loaded | Jul 30, 2022 |
Last Used | Apr 29, 2024 |
Marc Record
First Detected | Mar 12, 2014 12:00:00 AM |
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Last File Modification Time | Jul 31, 2021 04:34:59 AM |
MARC Record
LEADER | 01719nam a2200445Ia 4500 | ||
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003 | OCoLC | ||
005 | 20140312085436.0 | ||
006 | m o d s | ||
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086 | |a UCSU20/6.2/F73/2001/INTERNET|2 codocs | ||
100 | 1 | |a Benepe, Carolyn R. | |
245 | 1 | 0 | |a Food safety for farmers' market vendors|h [electronic resource]. |
264 | 1 | |a [Fort Collins, Colo.] :|b Colorado State University, Extension,|c [2001] | |
300 | |a 1 online resource (4 pages) :|b illustrations | ||
336 | |a text|b txt|2 rdacontent | ||
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338 | |a online resource|b cr|2 rdacarrier | ||
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500 | |a Written by: Carolyn Benepe ... and Pat Kendall. | ||
588 | 0 | |a Online resource; title from PDF caption (viewed March 2014) | |
650 | 0 | |a Farmers' markets|z Colorado. | |
650 | 0 | |a Food|z Colorado|x Safety measures. | |
650 | 0 | |a Food handling|z Colorado|x Safety measures. | |
700 | 1 | |a Kendall, Patricia A.|q (Patricia Ann),|d 1947- | |
710 | 2 | |a Colorado State University.|b Extension. | |
856 | 4 | 0 | |u http://hdl.handle.net/10176/co:12967_ucsu2062f732001internet.pdf|z Access online |
907 | |a .b10575959|b 10-24-20|c 03-12-14 | ||
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