Serving in large quantities menus and recipes for serving fifty guests
(eBook)
Uniform Title
Author
Published
Fort Collins, Colo. : Colorado Agricultural College, Extension Service, [1925].
Physical Desc
1 online resource (8 pages).
Status
Description
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Subjects
LC Subjects
More Details
Format
eBook
Language
English
Notes
General Note
"Nov. 1925."
Citations
APA Citation, 7th Edition (style guide)
Collopy, M. (1925). Serving in large quantities: menus and recipes for serving fifty guests . Colorado Agricultural College, Extension Service.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Collopy, Mary. 1925. Serving in Large Quantities: Menus and Recipes for Serving Fifty Guests. Colorado Agricultural College, Extension Service.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Collopy, Mary. Serving in Large Quantities: Menus and Recipes for Serving Fifty Guests Colorado Agricultural College, Extension Service, 1925.
MLA Citation, 9th Edition (style guide)Collopy, Mary. Serving in Large Quantities: Menus and Recipes for Serving Fifty Guests Colorado Agricultural College, Extension Service, 1925.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
4f744d04-0991-e271-3a2c-1125fff8bafd-eng
Grouping Information
| Grouped Work ID | 4f744d04-0991-e271-3a2c-1125fff8bafd-eng |
|---|---|
| Full title | serving in large quantities menus and recipes for serving fifty guests |
| Author | collopy mary |
| Grouping Category | book |
| Last Update | 2022-06-13 10:33:16AM |
| Last Indexed | 2024-04-27 00:58:19AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Jul 28, 2022 |
| Last Used | May 1, 2024 |
Marc Record
| First Detected | Feb 08, 2017 12:00:00 AM |
|---|---|
| Last File Modification Time | Jul 31, 2021 04:36:16 AM |
MARC Record
| LEADER | 01824nam a2200469Ii 4500 | ||
|---|---|---|---|
| 001 | ocn971629403 | ||
| 003 | OCoLC | ||
| 005 | 20170208031656.0 | ||
| 006 | m o d s | ||
| 007 | cr ||||||||||| | ||
| 008 | 170208s1925 cou o s000 0 eng d | ||
| 035 | |a (OCoLC)971629403 | ||
| 040 | |a DDB|b eng|e rda|c DDB|d UtOrBLW | ||
| 043 | |a n-us-co | ||
| 049 | |a DDBA | ||
| 086 | |a UCSU20/6.3/256-A/INTERNET | ||
| 086 | |a UCSU20/6.3/256-A/INTERNET|2 codocs | ||
| 100 | 1 | |a Collopy, Mary. | |
| 240 | 1 | 0 | |a Serving in large quantities (Online) |
| 245 | 1 | 0 | |a Serving in large quantities|h [electronic resource] :|b menus and recipes for serving fifty guests /|c by Mary Collopy. |
| 264 | 1 | |a Fort Collins, Colo. :|b Colorado Agricultural College, Extension Service,|c [1925] | |
| 300 | |a 1 online resource (8 pages). | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a computer|b c|2 rdamedia | ||
| 338 | |a online resource|b cr|2 rdacarrier | ||
| 347 | |a text file|2 rdaft | ||
| 490 | 1 | |a [Bulletin] ;|v no. 256-A | |
| 500 | |a "Nov. 1925." | ||
| 588 | 0 | |a Cover title. | |
| 588 | 0 | |a Print version record. | |
| 650 | 0 | |a Quantity cooking. | |
| 710 | 2 | |a Colorado Agricultural College.|b Extension Service. | |
| 776 | 0 | 8 | |i Print version:|a Collopy, Mary.|t Serving in large quantities|w (OCoLC)62628942 |
| 830 | 0 | |a Bulletin (Colorado Agricultural College. Extension Service) ;|v 256A. | |
| 856 | 4 | 1 | |u http://hdl.handle.net/11629/co:25783_ucsu2063256ainternet.pdf|z Access online |
| 907 | |a .b10628125|b 10-24-20|c 02-08-17 | ||
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| 994 | |a C0|b DDB | ||
| 998 | |a cs|b 02-08-17|c m|d a |e -|f eng|g cou|h 0|i 0 | ||
| 998 | |a cs|b 02-08-17|c m|d a |e -|f eng|g cou|h 0|i 0 | ||
| 998 | |a cs|b 02-08-17|c m|d a|e -|f eng|g cou|h 0|i 0 | ||
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