The Alzheimer's antidote : using a low-carb, high-fat diet to fight Alzheimer's disease, memory loss, and cognitive decline
(Book)

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Published
White River Junction, Vermont : Chelsea Green Publishing, 2017., , [2017].
Physical Desc
xxiv, 325 pages : illustrations ; 23 cm
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LocationCall NumberStatus
Canon City Public Library - NONFICTION616.8 BEROn Shelf
Security Public Library - NONFICTION616.8 BERGEOn Shelf
Spanish Peaks Library District - NONFICTION616.831 BERGEROn Shelf

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More Details

Published
White River Junction, Vermont : Chelsea Green Publishing, 2017., , [2017].
Format
Book
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
Based on research that shows that Alzheimer's Disease results from a fuel shortage in the brain, certified nutrition specialist Amy Berger presents a multi-pronged nutrition and lifestyle intervention to combat the disease at its roots.
Target Audience
Adult.,Brodart

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Citations

APA Citation, 7th Edition (style guide)

Berger, A. (2017). The Alzheimer's antidote: using a low-carb, high-fat diet to fight Alzheimer's disease, memory loss, and cognitive decline . Chelsea Green Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Berger, Amy. 2017. The Alzheimer's Antidote: Using a Low-carb, High-fat Diet to Fight Alzheimer's Disease, Memory Loss, and Cognitive Decline. Chelsea Green Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Berger, Amy. The Alzheimer's Antidote: Using a Low-carb, High-fat Diet to Fight Alzheimer's Disease, Memory Loss, and Cognitive Decline Chelsea Green Publishing, 2017.

MLA Citation, 9th Edition (style guide)

Berger, Amy. The Alzheimer's Antidote: Using a Low-carb, High-fat Diet to Fight Alzheimer's Disease, Memory Loss, and Cognitive Decline Chelsea Green Publishing, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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