Allergy-free desserts : gluten-free, dairy-free, egg-free, soy-free, and nut-free delights
(Book)
Author
Published
Hoboken, N.J. : Wiley ;, 2010.
Physical Desc
191 pages : color illustrations ; 21 cm
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Canon City Public Library - NONFICTION | 641.563 GOR | On Shelf |
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More Details
Published
Hoboken, N.J. : Wiley ;, 2010.
Format
Book
Language
English
Notes
General Note
Includes index.
Description
Finally, there's a collection of delicious dessert recipes offering safe options for allergy sufferers who don't want to give up their favorite delights!
Target Audience
Adult
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Citations
APA Citation, 7th Edition (style guide)
Gordon, E. (2010). Allergy-free desserts: gluten-free, dairy-free, egg-free, soy-free, and nut-free delights . Wiley ;.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gordon, Elizabeth, 1976-. 2010. Allergy-free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free, and Nut-free Delights. Wiley.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gordon, Elizabeth, 1976-. Allergy-free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free, and Nut-free Delights Wiley, 2010.
MLA Citation, 9th Edition (style guide)Gordon, Elizabeth. Allergy-free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free, and Nut-free Delights Wiley ;, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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