Jubilee : recipes from two centuries of African-American cooking
(Book)

Book Cover
Average Rating
Author
Tipton-Martin, Toni,
Published
New York : Clarkson Potter/Publishers, 2019.
Edition
First edition.
Physical Desc
319 pages; col. ill.
Status
On Shelf
Community College of Aurora - CentreTech - BOOKS
TX 715 .T598 2019
1 available
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Copies

LocationCall NumberStatus
Community College of Aurora - CentreTech - BOOKSTX 715 .T598 2019On Shelf
LocationCall NumberStatus
Nederland Community Library - NONFICTION641.5929 TiptonOn Shelf
Ridgway Public Library - NONFICTION641.592 TIPOn Shelf

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Subjects

LC Subjects
African American cooking.
African American cooking.
Cookbooks.
Cooking, American -- Southern style.
OCLC Fast Subjects
Cooking, American -- Southern style.

More Details

Published
New York : Clarkson Potter/Publishers, 2019.
Format
Book
Edition
First edition.
Street Date
1911
Language
English
UPC
2019006495

Notes

General Note
includes index.
Description
Equal parts historical highlight reel and cookbook, Jubilee captures centuries’ worth of joy, pain, and effort from black chefs across the diaspora and distills them into recipes that carefully guide and educate.”—Bon Appétit

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Citations

APA Citation, 7th Edition (style guide)

Tipton-Martin, T. (2019). Jubilee: recipes from two centuries of African-American cooking (First edition.). Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Tipton-Martin, Toni. 2019. Jubilee: Recipes From Two Centuries of African-American Cooking. Clarkson Potter/Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Tipton-Martin, Toni. Jubilee: Recipes From Two Centuries of African-American Cooking Clarkson Potter/Publishers, 2019.

MLA Citation, 9th Edition (style guide)

Tipton-Martin, Toni. Jubilee: Recipes From Two Centuries of African-American Cooking First edition., Clarkson Potter/Publishers, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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