1) Drying vegetables

Author
Kendall, Patricia A
Series
Service in action volume no. 9.308
Food and nutrition series. Preparation volume no. 9.308
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

2) Freezing fruits

Author
Kendall, Patricia A
Series
Service in action volume no. 9.331
Food and nutrition series. Preparation volume no. 9.331
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

3) Freezing vegetables

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.330
Service in action volume no. 9.330
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

4) Food preservation without sugar or salt

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.302
Service in action volume no. 9.302
Publisher
Colorado State University Cooperative Extension
Pub. Date
Not Supplied
Language
English

5) Smoking poultry meat

Author
Miller, Byron F
Series
Service in action volume no. 9.325
Food and nutrition series. Preparation volume no. 9.325
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

6) Making pickles

Author
Kendall, Patricia A
Series
Food and nutrition series. Preservation volume no. 9.304
Food and nutrition series. Preparation volume 9.304
Publisher
Colorado State University Cooperative Extension
Pub. Date
Not Supplied
Language
English

7) Feeding young children

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.366
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

8) Cost of preserving and storing food

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 8.704
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

9) Meals for 1 or 2

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.351
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

10) Flavored vinegars and oils

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.340
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

11) Leathers and jerkies

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.311
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

12) Updating food preparation to promote health

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.316
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

13) Ingredient substitutions

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.329
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

14) Canning fruits

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.347
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

15) Making pickled peppers

Author
Hill, M
Series
Food and nutrition series. Preparation volume no. 9.314
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

16) Drying fruits

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.309
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English